Fig House & Walled Gardens - Middleton Lodge Estate

The Fig House at Middleton Lodge offers a luxurious and memorable dining experience for your wedding. It combines Michelin-level culinary expertise, estate-sourced ingredients, a wide range of dining options, and a thoughtfully curated beverage selection to create an unforgettable celebration of taste and tradition.

Canapés

Choose from a delightful array of canapés that cater to a wide range of tastes and preferences. From the indulgent Ox Cheek Croquette paired with zesty Mustard Mayonnaise to the comforting Pork Crackling complemented by an Apple and Sage Purée, there’s a perfect bite for every palate. For those craving fresh and vibrant flavours, the Walled Gardens Pea and Mint Gougère provides a burst of garden-fresh goodness, while the Celeriac Macaroon with Whipped Feta and Tarragon offers a unique blend of textures and tastes. Carnivores can savour the richness of Steak and Chips served with Béarnaise Sauce, while the Salted Baked Beetroot Tart with Raspberry Vinegar and Sorrel cater to those seeking a more earthy and tangy option. The Gardeners Cottage Pie, Feta Bites with Chimichurri, and Mac n Cheese with Chipotle Mayonnaise ensure that both vegetarians and meat lovers alike have plenty to choose from. And don’t forget to indulge your sweet tooth with the delightful Salmon Blini, Strawberry Cheesecake, and the beautifully balanced Lemon Meringue Tart with a hint of basil. Middleton Lodge’s diverse canapé selection promises a culinary journey that will leave guests tantalised and satisfied.

3-Course Wedding Breakfast

Michelin-recognised chefs craft an exquisite array of dishes to delight wedding guests. The starters range from the rich and indulgent Duck Terrine with Morello Ketchup and Toasted Brioche to the refreshing Cured Salmon adorned with Garden Flowers and Vanilla Oil Dressing. The mains offer a diverse palette of flavours, featuring options such as the succulent Lamb Rump with Courgettes and Feta, the aromatic Spiced Cauliflower with Pickled Raisins and Citrus Dressing, and the tender Duck Breast served with Roasted Baby Onions and Carrot Puree. For dessert, guests are treated to a sweet symphony, including the comforting Sticky Toffee Pudding with Honey Ice Cream and the elegant Bakewell Tart with White Chocolate Ice Cream and Raspberries. With a blend of innovative and classic dishes, Middleton Lodge’s culinary offerings ensure an unforgettable dining experience for wedding celebrations, catering to a variety of tastes and preferences.

Wine

The wine list at Middleton Lodge presents a thoughtfully curated selection that spans the globe, offering an impressive array of options to complement any dining experience. For white wine enthusiasts, choices like the aromatic Terre de Lumiere Viognier from France and the crisp Homer Sauvignon Blanc from New Zealand stand out. The rosé selection includes classics such as the Chateau la Tour de l’ Eveque from Cotes de Provence, while the red wine offerings feature diverse varietals like the bold Neropasso from Italy and the elegant Ruca Malen Malbec from Argentina. The Champagne and sparkling wines include renowned names like Tattinger and Bollinger, ensuring that celebratory moments are accompanied by the finest bubbles. With options to suit every palate, Middleton Lodge’s wine list enhances the dining experience with quality and variety.

Cocktails

The cocktail list at Middleton Lodge offers a delightful range of libations to suit every palate. For those seeking a classic and refreshing choice, the Original Pimm’s with assorted fruits is a perfect summertime option. The Moscow Mule delivers a zesty kick with its blend of vodka, ginger beer, and lime juice, while the Bramble adds a touch of sophistication with gin, Crème De Cassis, and lemon juice. The Seasonal Mojito combines Bacardi with fresh mint and lime, creating a vibrant and revitalizing drink. The Garden cocktail, with Hendricks Gin and cucumber liquor, offers a crisp and botanical-infused taste. The non-alcoholic selection is equally enticing, with options like the Bramble and Lavender Fizz providing a burst of flavours without the alcohol. Middleton Lodge’s cocktail list ensures that guests can toast to any occasion with a diverse range of expertly crafted drinks.

Street Food

These street food options at the Fig House are not only delicious but also offer variety and creativity, making them perfect choices to delight wedding guests and enhance the overall dining experience. The Truffle Mac n Cheese is a vegetarian crowd-pleaser, combining classic comfort with gourmet flair through the addition of rich truffle flavour. The Charred Hot Dog stands out with its unique toppings like aubergine relish and crispy onions, offering a sweet, savoury, and crunchy blend. The Spiced Crispy Chicken Wings elevate this favourite finger food with a crispy coating, smoked chipotle mayo, salted vegetables, and toasted seeds for a dynamic mix of flavours and textures. These dishes cater to a wide range of tastes and preferences, making them perfect choices for wedding guests seeking indulgent and satisfying options.